Appetizers
Banger Bites
Imported Irish sausages bites served on cocktail sticks. $7.95
Gaelic chips
Our very own home made potato chips with a little spice $2.95
O’Tooles Toasties
Bite size sandwiches of ham, onion, tomato and Monterey Jack toasted to perfection and fit for your fingers. $5.95
Kinsale Smoked Fish Spread
A Local Favorite Lightly Smoked Atlantic Whitefish mixed with Herbs and Cream Cheese $5.50
Irish Egg Roll
Three crispy rolls filled with savory cabbage, corned beef and Swiss with Russian dipping sauce $8.95
Pots O Gold
Home made stuffed potato skins. $8.25
Beer Battered Chicken Strips
Sesame battered chicken tenders with a sweet herbed dressing. $7.95
Irish Sausage Rolls
Imported Irish Sausage baked in Flakey Puff Pastry. $8.50
Donegal Baked Goat Cheese
Imported goat cheese rolled in crushed pistachio nuts, drizzled with extra virgin olive oil and a balsamic reduction. $8.95
Irish Nachos
Crisp seasoned potato chips
Topped Curried Chicken , Irish Bacon, green onions, diced tomatoes, olives, Monterey jack and cheddar cheese. $8.50
Wings O Galway
Jumbo wings served in a sweet and spicy buffalo sauce. $8.50
Combo Platter
Scrumptious Wings O Galway, Battered Chicken Strips, Irish Egg Roll and Banger Bites all garnished with Gaelic Chips. Plenty for all of Ireland. $14.95
Soups & Salads
Donegal Fisherman’s Chowder $4.25
Irish Potato and Cheese Soup $4.25
Soup of the Day $3.95
Field of Greens
Crisp greens garnished with tomatoes and cucumbers. $2.95
Caesar Salad
Crisp romaine leaves tossed with Parmesan Cheese and Croutons
in our Homemade Classic style Caesar dressing $5.95
Add Chicken $3
Grilled Shrimp Skewer $3.50
Irish Cobb Salad
Grilled Chicken, Virginia ham, Irish Bacon, Boiled Egg, Monterey and Cheddar Cheeses tossed with Tomato, Cucumber and crisp greens. $9.95
Black ‘n Blue Chopped Salad
Blackened Beef tenderloin with blue cheese crumbles on a bed of crisp greens, tomatoes, bacon, craisins and our house Vinaigrette. $11.95
$2.50 Split Charge on any Salad, or Entrée.
Burgers and Sandwiches
Rueben
Corned beef, sauerkraut, Swiss,
1000 Island dressing on rye. $8.50
Jameson BBQ Pork Sandwich
Sliced Pork loin tossed in our own Whiskey Honey BBQ sauce served hot on a Hoagie Roll $8.25
The Bookmaker Steak
Shaved rib eye sautéed with garlic, tomatoes, red peppers
And cheese. $8.50
Chicken Caesar Wrap
Grilled Chicken Breast and Caesar Salad wrapped in a soft Flour tortilla $8.50
The Sligo Steak Sandwich
Fresh sliced Filet Mignon with sautéed mushrooms, Red Bermuda onions with Garlic Herb dressing and melted cheddar on Artisan Foccacia. $11.50
Harp Battered Fish Sandwich
Topped with Cheddar Cheese on a
Kaiser Roll. $8.50
Dublin Duo
Corned beef, pastrami, Swiss cheese and our house dressing on rye. $8.50
Killarney Grill
Marinated chicken breast grilled to perfection with Muenster cheese, lettuce and tomato. $8.25
Pilgrim Sandwich
Sliced roast turkey breast topped with sage stuffing, cranberry jelly, lettuce, tomato and mayo on toasted Foccacia Bread. $8.75
Chicken Philly Cheese Steak
Just like its beefy cousin served smothered with onions, mushrooms, sweet roast red peppers and Muenster cheese on a hoagie roll. $8.25
O’Toole’s ½ lb Burger
Flame grilled to your liking. $7.95
With a choice of toppings:
Mushrooms, onions, peppers, blue cheese, Rasher bacon, swiss, Muenster, cheddar, Monterey Jack. Each additional topping $0.35.
Kids Menu
Served with a choice of Mashed Potato or French Fries, $3.95
Barney Burger
Big Bird Fingers
Dora’s Grilled Cheese
Bosco’s Bangers
Bob the Builder Peanut Butter and Jelly.
Traditional Irish Fare & Entrees
Chip Shop Fish & Chips
Harp Battered Cod Fillet and Irish Chips with Tartar Sauce and Lemon Sprinkled With Malt Vinegar. $11.50
Corned Beef N Cabbage
Traditional, need we say more topped with parsley sauce. $10.95
Our Hearty Stew, made with carrots, potatoes and root Vegetables simmered slowly in a brown gravy and Guinness Stout. $11.95
Penne Primavera
Fresh pasta tossed with seasonal vegetables and fresh tomatoes in an herb infused Olive Oil topped with shredded Parmesan cheese and served with garlic toast. $8.25
With Chicken $10.50
Bangers and Mash
Imported Irish Sausage, seasoned mashed Potatoes topped with our hearty brown sauce. $10.95
Chicken Curry
Chicken, Vegetables, Peppers simmered in a light curry sauce, served over rice or may
We suggest half fries half rice. $11.95
Brie Baked Salmon
Fresh salmon, with a wedge of Brie and Asparagus spears baked in a light pastry dough with a
Basil Cream Sauce. $14.95
Steak Patrick
12oz. Strip steak, cooked to your liking with roasted garlic rub, Homemade Onion Rings and sautéed Mushrooms. $16.95
Shepherd’s pie
A delicious blend of ground beef, and vegetables encrusted with mashed potato. $10.95
Chicken Cashel Blue
Breaded Boneless breast of chicken stuffed with Cashel Blue Cheese and topped with Gaelic whiskey Mushroom sauce. $13.95
Whiskey’d Rib eye
10 oz. Rib Eye steak with Jameson’s and wild mushroom sauce. $16.95
Chicken Cottage Pie
Traditional Creamy Chicken and Ham in a sherry sauce with green peas topped with a Puff pastry crust. $10.95
Shannon Grilled Salmon
Grilled salmon filet with a Lemon, caper and dill compound butter. $13.95
Steak N Mushroom Pie
Sautéed tenderloin tips with mushrooms and demi glace in a light pastry dough. $11.95
Drunken Pork Shanks
Braised in Smithwick's Irish Ale and drizzled in mushroom gravy. $14.95
Reservations accepted for six or more Automatic Gratuity of 20% is added to parties of six or more.
It is our aim to provide you with the highest quality of service that we can provide. Splitting checks for large parties is a very time consuming job, to ensure it is correct we ask that you let our staff know as soon possible so the rest of our customers are not left waiting.
Go raibh a mile maith agat agus Cead Mile Failte
Thank you and a very warm Irish Welcome